Published: 23 May 2020 › Updated: 23 May 2020
茭白肉丝
茭白肉丝
茭白搭肉丝感觉不错～
1.猪肉切丝，放生抽，盐和淀粉，搅拌均匀，腌制20分钟
2.茭白洗净，切片备用
3.把油烧热，放入葱姜炝锅，加入黄豆酱翻炒，加入肉丝继续翻炒，再倒入茭白大火翻炒，最后再加适量盐和耗油，出锅
茭白肉丝口感劲道，营养丰富，非常适合老年人和小朋友。
来自于 [WhereIn Android] (http://www.wherein.io)
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