Published: 08 Jun 2020 › Updated: 08 Jun 2020
手抓饭
手抓饭
牛肉洗净切丁，放生抽老抽食盐，胡椒粉耗油和淀粉，搅拌并腌制十分钟。
胡萝卜洋葱切条备用。
油加热，倒入牛肉丁翻炒片刻，再放入胡萝卜和洋葱条，大火翻炒，放适量生抽和食盐，然后倒入电饭煲。
再加入适量大米和清水，调至蒸饭。饭熟后搅拌充分，撒入适量葡萄干，这样手抓饭就做好了。
来自于 [WhereIn Android] (http://www.wherein.io)
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