Published: 21 May 2020 › Updated: 21 May 2020
红烧肉
红烧肉
今天来道硬菜～
1.把五花肉洗净切块，加油用小伙煸成金黄色，取出放盘中
2.锅中倒入500ml啤酒，烧开，放入姜片，适量盐和老抽，再放入煸好的五花肉，开小火炖
3.炖大约1个小时，加入冰糖，开大火翻炒大概1分钟后就可以了
来自于 [WhereIn Android] (http://www.wherein.io)
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