Galaxy Soft Cake

Hi bloggers and food lovers, today I'm going to share a cake recipe that may be one of my failed attempts. Honestly, I wanted to make cloud bread, which went viral around 2021, but my cake deflated and didn't rise like a cloud 😂

Ingredients:

• 3 egg whites
• 2 tablespoons of granulated sugar
• 1 tbsp cornstarch
• 1 tsp vanilla extract
• Food coloring
• Chocolate sprinkles for topping

Steps:

• Crack the eggs and separate the whites from the yolks

• Beat the egg whites until foamy

• Gradually add the granulated sugar

• Add vanilla extract, cornstarch, and continue mixing until stiff peaks form

• Divide the batter into 4 portions and add food coloring

• Put the batter onto baking paper

• Top with chocolate sprinkles

• Bake in the oven at 302°F

• Bake until the batter changes color and is fully cooked

• The batter initially expanded

• When I took it out of the oven, it immediately deflated

• The soft galaxy cake or cloud bread failed to set

The texture remained soft not fluffy, the taste was fine, but there was still a slight egg smell, next time I'll add more vanilla extract. For those of you who have successfully made cloud bread, your advice and input would be greatly appreciated. Thank you for stopping by 😊