Beef Tikka

Experience the rich flavors of traditional beef tikka, a delectable dish where juicy beef cubes are marinated in a blend of spices and grilled to perfection. Perfect for a summer barbecue or a cozy family gathering, these tikkas are sure to impress everyone at the table.

Ingredients

🥩 3 pounds round steak (cut into 1-inch cubes)
🥫 2 tablespoons Worcestershire sauce
🌿 1 tablespoon Montreal steak seasoning
🌶️ 1 tablespoon Cajun grill seasoning
🧂 1 teaspoon salt
🫒 1 tablespoon olive oil

Instructions

1- Prepare the Marinade:

• In a large mixing bowl, combine the Worcestershire sauce, Montreal steak seasoning, Cajun grill seasoning, salt, and olive oil.

2- Marinate the Beef:

• Add the beef cubes to the bowl.
• Mix thoroughly, ensuring each piece is well-coated with the marinade.
• Cover the bowl and let the beef marinate for 1 to 2 hours in the refrigerator to absorb the flavors.

3- Prepare for Grilling:

• If desired, thread the marinated beef cubes onto skewers, alternating with bell pepper and onion pieces for added flavor and color.

4- Grill the Tikka:

• Preheat your grill to medium-high heat.
• Place the skewers on the grill and cook for 4 to 5 minutes per side, or until the meat reaches your preferred level of doneness.
• Ensure even cooking by turning the skewers occasionally.

5- Serve:

• Remove the skewers from the grill and let them rest for a few minutes before serving.
• Enjoy your delicious grilled beef tikka with your favorite sides.

Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 1 hour 25 minutes
Servings: 6
Calories: Approx. 320
Proteins: 45g
Fats: 15g
Carbohydrates: 2g
Equipment: Grill, skewers, mixing bowl

Cooking Tips:

• For extra juiciness, do not overcook the beef.
• Allowing the meat to rest ensures maximum flavor retention.

#homemade #beeftikka #tastyrecipe

YouTube channel - EmanInTheKitchen: https://www.youtube.com/@EmanInTheKitchen

#emaninthekitchen

Traditional Beef Tikka