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4-Ingredient Breakfast Coffee Smoothie

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Published: 08 Aug 2025 โ€บ Updated: 08 Aug 20254-Ingredient Breakfast Coffee Smoothie

4-Ingredient Breakfast Coffee Smoothie

Start your morning with this energizing and creamy 4-ingredient Breakfast Coffee Smoothie. It's a quick, healthy, and delicious way to jump-start your day with a perfect blend of coffee and chocolate goodness.

Ingredients

๐ŸŒ 2 frozen bananas, sliced
โ˜•๏ธ 2 shots of espresso
๐Ÿฅ› 1 cup of milk of choice
๐Ÿซ 2 scoops of vegan chocolate protein powder
๐Ÿซ 1 piece of 80% dark chocolate, melted


Instructions

1- Prepare Ingredients:

  • Gather all ingredients.
  • Ensure the bananas are pre-sliced and frozen for optimal texture.

2- Blend Smoothie:

  • Add the sliced frozen bananas, 2 shots of espresso, 1 cup of milk, and 2 scoops of vegan chocolate protein powder into the Vitamix Ascent Series blender.

3- Blend Until Smooth:

  • Secure the blender lid.
  • Blend the mixture on high speed until it becomes a smooth and creamy consistency.

4- Decorate (Optional):

  • Melt a piece of 80% dark chocolate.
  • Use a handheld milk frother or a whisk to drizzle and swirl the melted chocolate inside the serving glasses.

5- Pour and Serve:

  • Pour the prepared smoothie into the decorated glasses.
  • Serve immediately.

Prep Time: 5 minutes
Cook Time: None
Total Time: 5 minutes
Servings: 2
Calories: Approximately 250-300 per serving
Proteins: 22 g per serving
Fats: 6 g per serving
Carbohydrates: 40 g per serving
Equipment:

  • Vitamix Ascent Series Blender (A2300 or similar)
  • Stainless steel measuring cup or scoop
  • Handheld milk frother or whisk (for chocolate decoration)
  • Clear, stemless glasses

Cooking Tips

  • Frozen Bananas: If you have more time, freeze fresh bananas for a creamier texture.
  • Milk Choices: Almond or oat milk can be used for a vegan option.
  • Decoration: For extra flair, add cacao nibs or a sprinkle of cinnamon on top.

#breakfast #smoothie #coffee #vitamix #healthybreakfast #easyrecipes #plantbased #veganrecipes


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