plantbased Tag Posts Index

Yellow Velvetleaf Buds With Tempeh

Genjer In Indonesian, also known as yellow velvetleaf, grows in wet, muddy areas. It's rare nowadays, although it can easily grow wild with the right growing conditions.

Fried Vegetable Rice Vermicelli with Cuko Sauce

Fried foods aren’t healthy if eaten in excess. I think enjoying a moderate portion every now and then is a great way to prepare this dish and savor it while relaxing.

Making Sweet Potato Croquettes for the First Time

There’s certainly a wide variety of sweet potato snacks; I’ve shared many sweet potato recipes on the Hive platform. In my opinion, sweet potatoes are truly delicious

Making a Snack With Just Two Ingredients

Hey, vegan lovers! You’re probably curious about today’s snack—using just two ingredients, you’ll end up with something truly unique. Yep, it’s a creation made with

Fried Dragon Fruit Balls

Fried dragon fruit balls are a simple dish I make by mixing dragon fruit with flour and then frying it. For the final touch, I dust them with powdered sugar, which

Summer salad with quinoa.

Hello, friends, food lovers and community greetings! I hope you all are doing well, and having a good time with your loved ones. Today I will be presenting my new

Failed Cassava Roll Cake

These cassava rolls were actually inspired by a recipe I found on social media. I’d actually had my eye on this recipe for a long time and wanted to try it out in

Traditional Dish Sambal Pliek U

This dish may not be as popular in other parts of Indonesia as it is in Aceh. Pliek U (patarana) isn’t the first dish I’ve made here; I’ve already prepared many

Qurator's: Hive Top Chef! | Aromatic Mango pickle

Just for Foodies !!! Though pickles are only a side dish, it takes a prime position in lunch recipes, in our places. You can call it a nostalgia, most houses prepare

Crispy Fried Soybeans

If you’re in the mood for a snack, you’ll probably reach for cookies or nuts. I don’t think there’s anyone who doesn’t like nuts, especially when they’re fried until

Dragon Fruit Porridge with Oats

Dragon fruit has been plentiful in our area lately and is being sold at prices well below expectations—usually IDR 20,000 to 30,000 per kilo, but today it’s selling

How to Make Milk Tofu Without Using Milk

Vegan dishes are all about plant-based ingredients transformed into amazing dishes. If you’re looking for that perfect tofu texture, you’ll want to check out this

Pumpkin Layer Cake Recipe

Foodies, this time I’m participating in the Hive Top Chef challenge. The theme is “sweet,” and I immediately thought of sharing a recipe for a sweet treat that’s

Mushroom in white sauce with protein rings.

Hello, friends, food lovers, and community, greetings today. I am sharing one simple recipe. I think it is often made in Western countries and used to make non-vegan

Cupcakes with guava jam (ENG-ESP)

Greetings, dear vegan community 💚 Saludos querida comunidad vegana 💚 Today I'm bringing you a super easy recipe, perfect for a weekend snack. We'll use ingredients

Malang’s Signature Orem Orem Dish

Foodies, today is a little different from usual—I’m going to show you how to make a broth-based dish similar to soup. It has a beautiful golden-yellow color and

Purple Eggplant Pecak

Eggplant sambal pecak is a fairly popular traditional dish. It’s a staple for those of us living in the countryside, where vegetables are plentiful. Plus, eggplants

Spicy Tempeh Chips

These tempeh chips are my go-to when I suddenly crave a light snack—something simple yet packed with the flavor I love. Their crispy texture and vegan ingredients

Creamy vegan cauliflower white sauce, very easy recipe (ENG-ESP)

Greetings, dear vegan community 💚 Saludos querida comunidad vegana 💚 Today I want you to join me in preparing a delicious and creamy white sauce. I made this recipe

Lazy, busy day and easy food

Hello, friends, food lovers, and community! I hope you are all doing well and enjoying a lovely weekend with your loved ones. Today, I’m sharing a simple recipe