Published: 12 Mar 2026 › Updated: 12 Mar 2026
Rice Paper Egg Wrap
Hi bloggers and food lovers, today I'm going to share another quick and easy breakfast recipe. With eggs and rice paper wrapped together, you have a delicious and enjoyable breakfast menu. Okay, let's get started.
**Ingredients: **
- 4 sheets of rice paper
- 3 eggs
- 1 spring onion
- a pinch of salt
- 1/4 teaspoon of pepper
- 1/4 tsp garlic powder
- 1 tbsp oyster sauce
- water
- cooking oil
Steps:
- Crack the eggs into a bowl
- Add the chopped spring onion
- Add salt, pepper, garlic powder, and oyster sauce
- Whisk until well combined
- Pour into a preheated pan
Stir and cook until done
Remove and set aside
- Prepare rice paper and moisten with water
- Place the egg on top
- Wrap the rice paper like this
- Cook in a pan with a little oil until slightly browned and crispy on top
- Remove and serve
- Rice paper egg wrap is ready to serve
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