Creamy Mushroom Orzo

Indulge in the rich flavors of this delicious Creamy Mushroom Orzo. It's a simple yet exquisite dish that comes together effortlessly, perfect for any weeknight dinner. Pair it with your favorite protein to craft a full, satisfying meal.

Ingredients

🫒 1/4 cup olive oil
🧅 2 small shallots, sliced
🍄 16 oz baby Bella mushrooms, sliced
🧈 2 tablespoons unsalted butter
🧄 4 cloves garlic, minced
🧂 1 tablespoon chicken bouillon
🧂 1/2 teaspoon salt
🌶️ 1 teaspoon black pepper
🌶️ 1/2 teaspoon chili flakes
🍝 2 cups Orzo
🍲 4 cups chicken broth
🥛 1 cup heavy cream
🧀 1 cup grated Parmesan cheese
🌿 1 cup peas
🧀 Grated Parmesan for topping

Instructions

1- Heat the pan:

• Heat a pan over medium-high heat and add the olive oil.

2- Sauté the shallots:

• Sauté the sliced shallots for a couple of minutes until they begin to soften.

3- Cook the mushrooms:

• Add the sliced mushrooms to the pan and cook until they are tender and golden, about 8-10 minutes.

4- Introduce butter and garlic:

• Introduce the butter and minced garlic, cooking until fragrant for approximately 2 minutes.

5- Season and stir in orzo:

• Season the mix with chicken bouillon, salt, black pepper, and chili flakes.
• Stir in the orzo, ensuring it is well-coated.

6- Add liquid ingredients:

• Pour the chicken broth and heavy cream into the pan.
• Mix well and cover the pot.

7- Cook the orzo:

• Cook on medium heat for about 10 minutes, then reduce to a low simmer until the orzo is cooked al dente, about 5-6 more minutes.

8- Incorporate cheese and peas:

• Remove the pan from the heat.
• Stir in the grated Parmesan cheese and peas.

9- Finish and serve:

• Top with additional grated Parmesan before serving.
• Enjoy your creamy masterpiece!

Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Servings: 4
Calories: 600
Proteins: 20g
Fats: 36g
Carbohydrates: 54g
Equipment: large pan or skillet, mixing spoon, measuring cups

Cooking Tips:

• For added protein, consider serving alongside grilled chicken or shrimp.
• Frozen peas can be added directly to the hot orzo as they will heat through quickly.
• Adjust chili flakes to your desired spiciness.

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Creamy Mushroom Orzo