neoxia Tag Posts Index

Sesame fried sweet potato

Hi friends, Today I will make a fried food made from sweet potatoes. Usually I often make sweet potatoes into sweet foods and now I will fry them into super delicious

Spending GLINT in Reward Shop

Hello Splinterlands and Hive Fam! I hope life is treating you well wherever you are in this part of the world, and that the weekend is going great. My Splinterlands

enjoy banana Roti Canai at the night market

The night market season has arrived in my area. July is like this. It's night market season everywhere, even people are very busy visiting the night market here.

easy way to make soy sauce chili sauce as a versatile dip

Hi friends, good afternoon, this afternoon I will be making a soy sauce chili sauce, which is usually used to dip grilled fish or fried foods such as fried tempeh,

Shredded tuna with spicy lime leaves

Hi, good morning, good afternoon. As the afternoon approaches, I'm going to make a spicy recipe using tuna, which I usually cook fried, stir-fried, and so on. Today,

Stir-fried bean sprouts, tempeh, and tofu

Hello culinary lovers, how are you? Today I'm going to make a recipe using tofu and tempeh. As we know, tofu and tempeh are foods that contain a lot of protein.

Jombang Rujak is sweet, sour, and spicy and delicious.

Jamblang season has arrived. This fruit is a seasonal fruit, which will appear during its season. Jamblang fruit or JAMBE KLENG fruit, which we usually call in Acehnese,

Baked egg omelette and baked eggplant

Hi fudis friends, Today I will make a very simple and easy recipe when we are in a hurry and don't have time to cook complicated things, we can cook eggs because

Steamed chicken with spring onions

Hi my culinary friends, Today I will make a recipe that I have been eating a lot lately, namely chicken, which I usually fry and grill, but this time I want to try

authentic Gayo Aceh cold coffee

The afternoon atmosphere around Jalan Excon Mobil, more precisely in my area at Simpang Serian Aceh Utara, here along Jalan Exon Mobil, there are lots of hot coffees

stir-fried broccoli and garlic

Hi everyone, Today I will make a special dish, namely a vegetable that is very familiar to all of you, of course broccoli, broccoli vegetables are very good for

How to make sweet, spicy, and fresh Balinese orange rujak

Hi my friends culinary lovers, Today I will make a rujak rujak made from grapefruit. You know grapefruit, grapefruit is a type of citrus fruit, but it is very large

Stir-fried water spinach with shrimp paste and "KARENG" fish

Hi culinary lovers, How are you today I will make a recipe from vegetables mixed with crispy anchovies? I learned this vegetable recipe from my neighbor. He often

stir-fried chest chicken and broccoli

Hi Fudis friends, How are you today? I will make a dish for my lunch today, for some reason lately I prefer to eat healthy foods such as chicken breast and broccoli

Lunch with kale vegetable omelette

Hello friends of Fudis, how are you? I hope you are all well and can do beautiful activities as usual. Today I am at home alone because my child and mother have

Low calorie chia seed avocado ice

Hi my friends, lovers of fresh drinks all over the world, today I will make a very refreshing drink, especially since this drink is often served as takjil during

chocolate toast for my son

Hi my friends, How are you today I will make a snack for children. Usually children really like the snacks that I make.made from yesterday's leftover white bread

Grilled eggplant with spicy sauce

Hello my friends, I hope you are all well today. Today I will make a dish from purple eggplant vegetables. Usually I cook this purple eggplant vegetable with regular

Enjoying cheap noodle soup and risol mayo at the jogging track near my house

Hi everyone, how are you? I hope everything is fine.Today I went to Lhoksukon with my mother and child because today there was a rehearsal, a rehearsal for a dance

delicious sour sunti beef

hi fodis friend how are you? I hope everything is fine and can enjoy the special culinary cuisine that you like, oh yes, today I will make a recipe from beef, a