Bread Pudding Chocolate & Cheese

Ingredients
300ml liquid chocolate milk
Bread 6 pieces
butter 150gr
Sugar 100gr
5 eggs
Wheat flour 50 gr
raisins 50gr
Nuts 50gr
chocolate chip
milo 100gr
Cheese

How to make

1. Heat the butter, then mix the milk, flour, sugar, egg and then add butter liquid.
2. Arrange the loaves of bread in two dishes that have been buttered, sprinkle with walnuts and raisins alternately.
3. Pour the dough into the dish until the bread is submerged
4. On the first plate top with chocolate chips, raisins, walnuts and milo, then on a second dish sprinkle with cheese, raisins and walnuts
5. Bake the pudding in the oven with a temperature of 180 'for 30 minutes
6. Serve warm or serve after cooling