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营养早餐| 教你用电饭煲做巧克力蛋糕,松软的口感、蛋糕的甜香!

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Published: 16 May 2018 › Updated: 16 May 2018营养早餐| 教你用电饭煲做巧克力蛋糕,松软的口感、蛋糕的甜香!

营养早餐| 教你用电饭煲做巧克力蛋糕,松软的口感、蛋糕的甜香!

现在我来教大家如何用电饭煲做香甜松软的巧克力蛋糕

主料

低筋面粉130g 鸡蛋6个巧克力粉10g 淀粉10g 牛奶80ml

辅料

盐1点醋1勺糖100g 玉米油40ml

做法:

  1. 准备材料

  2. 蛋白蛋黄分开

  3. 把盐,淀粉,低筋粉,牛奶,一勺糖,可可粉加入搅拌,最后加油搅拌

  4. 打发蛋白,蛋白蛋黄搅拌,电饭锅预热,加点油在锅底,倒入粉糊

  5. 好了倒扣

到这一步,香甜 松软的巧克力蛋糕就做好啦,是不是都流口水了。

赶快动起来也学着做吧,记得为我点赞投票哦,嚒嚒哒!

营养早餐 | 抹茶花蛋糕做法,松软的口感、蛋糕的甜香!https://steemit.com/cn/@ljhooe/or

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