Creamy Mushroom Risotto.

Ingredients:-

• 1 cup grain rice.
• 1/2 cup sliced onion.
• 1/2 cup sliced mushrooms.
• 1 tbsp chopped garlic.
• 1/2 cup milk.
• 2 tbsp cream.
• 2 cup water.
• salt to taste.
• black pepper to taste.
  image by google

Method:-

• Wash and soak rice for 1 to 2 haur.

• In a microwave bowl add sliced onion and chopped garlic. Place it in the microwave at 500W for 5 minutes.

• Take out the bowl and add water, sliced mushroom, soaked rice. Keep it back in the microwave for 10 minutes at 500W. Stir in between.

• Take it out and add salt, pepper and mix it. Also add milk and microwave it again at 500W for 10 to 12 minutes. Stir in between..

• When done, add cream and mix it. Serve hot.
  image by google