BAKING AT HOME
I'm trying something new this weekend. I make sourdough bread. I enjoy sharing it with others. Well, oftentimes people will tell me how good it is and that they would pay me to make some for them.... So..... I took orders and am making bread for my friends. (I can't sell commercially as I have cats that I cannot prevent from accessing my kitchen.) Well for my first attempt I have orders for 12 loaves of bread that people will pay me for!! I'm so happy and working hard to make sure they turn out perfect. Someday I dream of a bigger kitchen. I currently have 6 gallon jars of starter fermenting and three different types of bread in process.
Leave BAKING AT HOME to:
Best Posts From Gigi mamas
We have not curated any of arjane's posts yet. But you can encourage our curation team to review posts by visiting them regularly and by referring other readers. Because we give priority to frequently read content.