How to Make Rujak Mangga, Fresh Fruit Salad
Hi Foodies, today the weather is hot, so I thought about making rujak. Do you know what rujak is?
Rujak is one of the favorite fruit salad in Indonesia which has so many kinds. Mixed fruits/vegetables dipped in peanut sauce. Coupled with spicy chili and other aromatic spices make rujak loved by all ages.
But this time I only used one fruit, young mango. If there are no young mangoes around you, you can use other fruits. Such as apple,strawberry, pineapple etc. Check out how I made it.
Ingredients
- Young mango
- Brown sugar
- Peanut (2 tablespoons)
- Shrimp paste (25 gr)
- Chilli
- Tamarind (1 pcs)
- Salt (1/2 teaspoon)
How To Make
Grind brown sugar, chili, salt, tamarind, and shrimp paste. Add a little water until everything is well mixed. Cut the young mango according to taste and rujak is ready to eat.
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