cheese Tag Posts Index

Chicken soup with carrots, potatoes, corn and cheese (Eng-Esp)

Good evening, hivefood friends; I wish you a happy weekend. Below, I explain how to prepare an exquisite, healthy, and nutritious "chicken soup with carrots,

(ESP/ENG) Tequeños hechos en casa 🏠 // Homemade tequeños 🏠

Hola Foodie amigos! ¿Cómo estáis ? Deseo que bien... Hoy les comparto un nueva receta; es que estos días de estar en casa me han puesto un tanto creativa en la cocina...

Gratinated ripe plantain with tomato, bell pepper and cheese in the air fryer (Eng-Esp)

Good evening, Hivefood friends! I wish you a happy start to the week. This time, I'm sharing my first air fryer recipe with you. I hope you enjoy the process; I'm

Crispy doughnuts with sweet anise and cheese (Eng-Esp)

Good evening friends, I hope you're having a great week! This time, I'll explain in an easy and simple way how to prepare "delicious and crispy doughnuts with

Delicious arepas with sweet anise seeds, carrot and cheese (Eng-Esp)

Good evening friends, I hope you're all doing great! This time, I'll explain one of my favorite dishes for breakfast or dinner. You can fill them with countless

The sticky French cheese that's suddenly everywhere

Until a few months ago, the best-known cheese from Burgundy-Franche-Comté was Comté, one of France's most celebrated exports. Over the past few weeks, however, another

Cheese and Oat Empanadas (Eng/Esp)

English version For breakfast, I made some delicious white cheese empanadas, but I tweaked the traditional recipe by adding oat flour to the dough—a unique touch

Delicious arepas with oats, carrot and cheese (Eng-Esp)

Good evening, Hivefood friends! I wish you a happy start to the week. This time, I'm sharing one of my favorite breakfast or dinner recipes with you. Below, I'll

Homemade hand-made cheesy cheese pie – tasty and filling

Hello to all lovers of good food. I don’t want this to sound like some cooking show, but you really have to try making this pie. My family absolutely loves it and

Beet Pancakes (Eng/Esp)

English version Beets are a very healthy vegetable; they improve blood circulation, lower blood pressure, and are highly nutritious. Today I wanted to reap many

Arepas with a double serving of plantain and cheese (Eng/Esp)

English version I like to mix up my breakfasts, so this time I decided to make plantain arepas with cheese—both ingredients mixed into the dough—and fill them with

Chocolate Cheese Bolen

Hello bloggers and food lovers! Today I’m making bolen, a sweet treat typically made from puff pastry with various fillings like banana, chocolate, or cheese. This

Sardines with Carrots and Cheese (Eng/Esp)

English version Sardines are one of the traditional fish of Sucre State. When I can’t buy fresh ones at the market, I opt for canned sardines, and my favorites are

Cheese Omelette Roll Skewers

Hi bloggers and food lovers! To kick off this Sunday, I’m starting by making a street food dish that’s quite famous in my area—it’s called telur gulung or egg rolls

Cheese and smoked chorizo torticas (Eng/Esp)

English version Today I was in the mood for pizza for breakfast—a unique and delicious craving—but when I looked in my fridge for the necessary ingredients, I realized

Tequeños with prunes (Eng/Esp)

English version Today I wanted to try something new by adding a special ingredient to the traditional tequeños recipe, mainly to find a different way for little

Oatmeal Empanadas (Eng/Esp)

English version For breakfast today, I wanted to make some empanadas with rolled oats mixed into the dough and a filling of picadillo—a mixture of yellow cheese,

Arepas with beans and cheese (Eng/Esp)

English version When we talk about culinary classics, arepas with black beans and shredded cheese are among the dishes that have become staples. That’s why every

Cheese tequeños (Eng/Esp)

English version Today I wanted to make a simple and easy breakfast recipe; I was craving some fluffy tequeños, just like the ones served at parties, stuffed with

Arepas with plantains and cheese (Eng/Esp)

English version Today I was in the mood for some delicious arepas, so I remembered a recipe my mom taught me. Here we’ll enjoy the traditional dough but with a unique