Published: 22 Apr 2019 › Updated: 22 Apr 2019
Pumpkin Donut Mini Muffins
Mini Muffins
1 cup sugar
1/2 cup unsalted butter, room temperature
2 eggs
1 3/4 cups canned unsweetened pumpkin (one 15-oz. can)
1/4 cup buttermilk
3 cups all-purpose flour
1 tablespoon baking powder
1 teaspoon baking soda
1 teaspoon salt
1/4 teaspoon ground nutmeg
Topping
1 cup sugar
4 teaspoons ground cinnamon
1/2 cup butter , melted
Leave Pumpkin Donut Mini Muffins to:
Read more #food posts
Best Posts From yamanomer310
We have not curated any of yamanomer310's posts yet. But you can encourage our curation team to review posts by visiting them regularly and by referring other readers. Because we give priority to frequently read content.