Cordon bleu
Hello welcome to my blog. Perhaps some of you have already tried this food. Where it consists of chicken breast that is rolled and flavored with ham and cheese. That's where the process of cooking and frying. Call it and chickeen cordon bleu. It's very easy to make a net. Using chicken breast as ingredient. If you want to flatten it a little, you can easily roll it. You put ham and cheese in the middle and before frying, put breadcrumbs on your nose. When frying, you won't let it burn. Its natural color is golden brown. I hope you like it. And you can try it
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