Published: 03 Apr 2018 › Updated: 03 Apr 2018
vietnam food
The main ingredients of this noodle dish include pork, shrimp, sliced pork and minced pork, pork bone, ... Depending on the processing of the region, this item is sometimes added eggs , ink, pig liver, ... But most characteristic of this dish is the aromatic flavor of garlic. Thanks to the very small and important ingredients that make a bowl of tasty noodles that are hard to find in any other dishes.
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