Spicy plantain chips

Hello everyone, I am here today to show you guys how to make plantain chips at home without any stress with small ingredients.You don’t have to break the bank before you start a small-scale business.So I made just one piece today to show you how you can do it.I don’t want to waste ingredients

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the ingredients I use

1piece of plantain
200 g of groundnut oil for frying the plantain
1 teaspoon of ground pepper
1teaspoon of sugar

Procedures

, I wash my plantain because of the dirt on the plantain; I peel it, then slice it on a plate.


I add my teaspoon of ground pepper to make it spicy.

Then I add my sugar to increase the sweetness.

I mix everything together and leave it for 5 minutes

![](https://images.ecency.com/DQmTHLEZeE3M88XRrP47JzqzHUt3hsMnrrE7ep6i4Q4Jo5d/img_

I allow ingredients to enter the plantain very well.

I take my frying pan and wash it, as we all know that hygiene is the first ingredient you need when cooking.

I put my frying pan on the gas and let the water dry in it. Then I add my groundnut oil, allow it to fry for 3 minutes,

then I put my plantain in it and let it fry.Allow it to fry to your taste and bring it out from the groundnut oil; put it in a basket and allow a small breeze to blow it for 5 minutes. Your chips are ready to eat.