fish Balado

First, we prepare the seasoning, there are red onions, garlic, red chilies, cayenne pepper and candlenuts and tomatoes

the second prepare lime leaves and salt and flavorings and galangal

And the third one, prepare any fish, I use tuna and then fry it for a while, okay?

And the spices that we prepared earlier we puree or blend or grind

it has been mashed, we stir-fry until fragrant and add the crushed galangal leaves and salt for flavoring
and enter the tuna fish then wait until it gives up the seasoning, give a little water okay

And here it is, the results are really delicious, what else is eaten with hot rice, make it more and more, good luck guys, make it easy