Acehnese specialty coffee made in a modern way

This is a typical aceh coffee made in a different way than usual.
Generally in aceh this coffee is made in the traditional way or manually by the baristas at the cafe
But at this cafe, it is made using a coffee machine.
The coffee I ordered is called Sanger coffee. This coffee is one of the most popular hot drinks in aceh.

Coffee sanger is made from several ingredients such as robusta coffee and mixed with cream of condensed milk and some other cream nyan.
Sanger is almost similar to coffee milk but there are some ingredients that are different from other coffees.
That's why I really enjoy enjoying this hot drink at night while hanging out with my friends.

I happened to stop by at this cafe around 3 am so it was a bit quiet, coincidentally this cafe is open 24 hours, so it's perfect for those who are traveling long distances who pass this cafe to stop for a while for coffee so that the eyes are fresh again to continue their journey and while taking a short break.

I also took a photo of the menu book so you can see some of the other types of hot drinks provided at this cafe.

Thank you for stopping by my coffee post today. Have a nice day.