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A typical Ghanaian dish

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Published: 25 Jan 2018 › Updated: 25 Jan 2018A typical Ghanaian dish

A typical Ghanaian dish

Boiled plantain accompanied by coco-yam leaf stew, garnished with palm oil and guarded by boiled salted Tilapia with pear fruit as a complement. Your happiness is guaranteed if you begin your day with this.

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