Suspiro de monja

Do you have eggs, powdered milk, and sugar at home? Then this recipe is for you: easy, quick to make, and with an exquisite flavor. If you're not very good at making sweets, this could be your best recipe to impress others at home!

Ingredients:

• 1 egg
• 110 g of powdered milk
• 220 g of brown sugar
• Vanilla or anise essence

First, break the egg, add sugar to taste, and beat it with a fork.

Then, add the powdered milk until you get a dough that easily sticks to the spoon and doesn't fall apart.

In a pot over low heat, add 100 ml of water with sugar to make a syrup and a few drops of vanilla essence

When it starts boiling, begin dropping the dough in small balls; use two spoons to place them separately. Make sure to give them space because they will start to grow a lot!

Once the syrup is thick and they are done, remove them from the heat. Don’t be alarmed by their texture; it’s normal for them to be fluffy, and the best part is that they soak up a lot of syrup.