Published: 03 Aug 2018 › Updated: 03 Aug 2018
broccoli
The name of the green color is very similar to a cauliflower. It has been quite familiar in our country every day. This vegetable is one of the main ingredients used in Chinese food. Brokilis is also cultivated in the country. Raw or cooked, the broccoli can be eaten in both ways. Let's not know the nutrients of the broccoli.
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