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How to make embroidered meat

noziking

Published: 02 May 2020 › Updated: 02 May 2020How to make embroidered meat

How to make embroidered meat

Hello i'm fine today i hope you are all right I made fried meat at home for which I brought fresh meat from the market Then I washed and cleaned the meat thoroughly and then I made a spice for which one pound For onion, then cut onion in ghee and boil it for 15 minutes After 15 minutes, the onions are cooked and ready. Put the meat in it, add salt along with the meat and cook the meat for half an hour and cook in the onion, then add spices.In the spices I added the embroidered meat spices, added a tablespoon of red pepper and a tablespoon of dried coriander.Cut the tomatoes and put them in it Cut green coriander put it in it Add a pound of yogurt He also put some water in it and then touched all these things and then put it on low heat After a while my embroidery was ready to be cooked, then I checked everything in it, salt, pepper, etc., then I took the embroidery off the fire and then took some pictures.gw6d5a.jpggeenu1.jpgjhx3b4.jpg

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