Mashed Fruit RUJAK,Sweet, Spicy and Refreshing

Hello everyone,how are you ?
Today I will introduce Indonesian food RUJAK.

I added a video above so you know how to make it. I bought it when there was a RUJAK handyman passing by the front of the house.

Processed fruit RUJAK in Indonesia is very diverse. One of them is RUJAK mashed using a unique place.

Fresh fruit for mashed RUJAK is generally hard in texture. The fruit is like mango, guava, yam, kedondong, and young sweet potato. Some people also add rock bananas.
For the seasoning, you usually use shrimp paste, chili, brown sugar, and salt.

For the level of spiciness, buyers can determine according to taste. Later the maker will adjust the amount of chili used, if I ordered a very spicy RUJAK.

Usually this food is liked by mothers who are pregnant , but it turns out that pregnant women are not the only ones who like it, people like me also like it because this food is indeed refreshing.

The price is not expensive I only paid Rp. 10,000 rupiah for 1 plate of this delicious RUJAK.

How are you interested in trying this RUJAK food

Thank you for viewing and reading my post, I hope you like it.

See you soon, warm greetings from me DWI PURWANDARI .

▶️ 3Speak