Delicious Homemade Key Lime Pie

Everytime I make this pie is a hit and its quite simple to make! 

Ingredients:

• 1 package of graham cookies
• 90 grs of unsalted butter
• 4 eggs
• 1 can of condensed milk
• 3/4 cup of lime juice
• 1/2 cup of white sugar

Instructions for crust:

1. Pre-heat oven at 350° F
2. Crush graham cookies
3. Melt butter
4. Mix with a fork and flatten out in the pie tray
5. Place in oven for 10 mins
6. Let it cool completely for 25 mins

Instructions for pie mix:

1. Pre-heat oven at 350° F 
2. Take 4 yolks and place in glass bowl
3. Add can of condensed milk and whisk
4. Add lime juice and whisk thoroughly
5. Pour on top of pie crust
6. Place in oven for 10 minutes
7. Let it cool completely for at least 35 mins

Instructions for merengue:

1. Place 4 egg whites in glass bowl
2. Add white sugar
3. Beat until merengue is fluffy
4. Use a plastic utensil and place evely on top of pie
5. Place oven in broil at 400° F
6. Let pie for 3-4 mins but watch it closely as it can easily get burned, you want to light brown the merengue
7. Let it cool completely and placr on fridge for at least an hr before serving

Enjoy!!! Let me know if you try it, how it turns out.