Published: 06 Oct 2018 › Updated: 06 Oct 2018
Rob Roy
• Use mixing glass
• Three dashed Angostura bitters
• Two-thirds Scotch whiskey
• One-third Italian vermouth
• Fill with ice
• Mix
• Strain into cocktail glass
• Serve an olive in the glass
THE COCKTAIL BOOK: A SIDEBOARD MANUAL FOR GENTLEMEN BY FREDERIC LAWRENCE KNOWLES, 1902
Leave Rob Roy to:
Best Posts From Lost Cocktails
We have not curated any of lostcocktails's posts yet. But you can encourage our curation team to review posts by visiting them regularly and by referring other readers. Because we give priority to frequently read content.