Published: 30 May 2020 › Updated: 30 May 2020
刚煮出来的红豆奶香糯...
刚煮出来的红豆奶香糯米丸子。第一次煮，味道还不错。
1.红豆浸泡2-3小时
2.将红豆放入锅中加入少量水煮开
3.一半糯米粉一半黏米粉，和面，撮成小丸子
4.向煮好的红豆中加入适量牛奶，煮开
5.加入小丸子，煮熟
来自于 [WhereIn Android] (http://www.wherein.io)
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