Chocopie teddy bear

🌳I feel glad as the ponies do when the fresh green grass starts in the beginning of the year.🌳

I’m equally glad for a brand new week! Yesterday I went to Iroha Jaoanese mart and bought some yummy Japanese food and ingredients, which I’m excited to incorporate them into my foodart. So, I have a grumpy Monday blues teddy bear (Uji Matcha Choco Pie) in cute overalls (garlic toast) with a 💖 pocket (mentaiko toast spread). Pairing with mushy scrambled eggs, AGF decaf blendy stick and set with my new table mats and coffee cup. It’s indeed a brand new week! 🤩

And now I’m out beating the blues with my bright yellow bag and pineapple mask. Hopeful for a good week! 🌻🌻🌻