Recipe for making sponge cake

How to make steamed sponge

Material that must be provided

• 70 gr of Rice Flour

• 1 tsp Baking Powder

• 50 gr Sugar Flour (sy Sugar)

• 1 sachet of Vanilla Powder

• 30 gr Chocolate Powder

• 130 ml Liquid Milk

• 30 gr DCC (melting)

• Heat Steamed, wrap the lid with a napkin

• Mix Rice, Sugar, Vanilla and Mr. Flour while sifting. Enter Liquid Milk and followed by DCC Melting input, mix well with Wishk / Fork

• Pour 3/4 into the Cup, steam for 15 minutes, rarely often open during steaming so that the Blossom is Perfect

• Tarraaaa, be Perfect Blooming, Delicious, delicious, no 1 for eating, Oyaaa this is 7 cups, because it's a bit big Mencoba Good luck, Mother 😍😍😍