Published: 18 May 2018 › Updated: 18 May 2018
Leumang aceh
Leumang is a typical Aceh food that is still a tradition until now. Leumang is made of sticky rice / cassava mixed with coconut milk. Then put in a bamboo that has been given a banana leaf, then burned with fire. This food is also one of the favorite snacks during Ramadhan month in Aceh.
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