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How To Make Crispy Calamares

daishe

Published: 12 Nov 2021 › Updated: 12 Nov 2021How To Make Crispy Calamares

How To Make Crispy Calamares

Hello to Everyone! I hope you have a wonderful day.

Today I was craving for calamari when I saw it on my FB's newsfeed and I thought that I should make one to satisfy my cravings and thought of sharing the process here,

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First, I cleaned and removed the skin of the squid then I cleaned it again,

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I sliced it into small rings so there's a lot of it.

so once done, I have prepared the dipping ingredients which are:

  • Eggs
  • Flour
  • Ground black pepper
  • Salt
  • Bread crumbs (optional)

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i mixed the salt and pepper in the squid so that it will be tasty once it is cooked,

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I just mixed the egg and flour, dipped the squid, and lastly the breadcrumbs.

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prepare to fry the squids and then and voila! This is the result.

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Serve and enjoy the crispy calamares.

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