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How to make a good Cocktail Zombie

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Published: 18 May 2018 › Updated: 18 May 2018How to make a good Cocktail Zombie

How to make a good Cocktail Zombie

Zombie Cocktail

Its first steps were taken in the 1930s. The cocktail was invented by Ernest Raymond....

Beaumont-Gannt at Hollywood's Don Beachcomber Restaurant. The Zombie became popular soon after, in the following decade.

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Source

Ingredients

3.5 cl. lemon juice

3 cl. black rum

2 cl. orange juice

1.5 cl. cherry brandy

1.5 cl. white rum

A squirt of syrup or grenadine syrup, passion fruit, passion fruit or similar

In addition, another 1.5 cl. of high-proof rum, i.e. higher alcohol content, should be added, but that is up to you.
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Thanks for reading me! If you liked it and have any questions, don't hesitate to put them in my comments.

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Vecino del mundo, residente en Asturias

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