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Palak Paneer- An Indian Delicacy
I am sharing with you an easy way to cook Palak Paneer at home. For the Palak Puree: 200 to 250 grams fresh spinach (palak) OR about 7 to 9 oz spinach 1 or 2 green
Palak Paneer Recipe
Ingredients (240 ml cup used) . 1 cup paneer cubes . 2 cups palak (tightly packed) . 2-3 green chilles . 1/2 cup tomatoes . 3/4 cup chopped onions . 1/4 tsp kasuri
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