
hiveagriculture Tag Posts Index
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Maize Field Update: Smart Use of Urea, Humic Acid and Sulfur for Strong Crop Growth
AssalamuAlaikum & Greetings Hive Family! It's me @amjadsharif Maize Crop Update | Water, Urea, Humic Acid and Sulfur Application in My Field Agriculture
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“When Nature Tests Your Garden”
The Okra That Refused to Quit Hello friends, I hope this message finds you well and enjoying your day. I want to share something from my little homestead something
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“Nature’s Sweet Gift from My Backyard”
My Peaceful Evening Under the Orange tree Hello friends, I hope you’re all doing fine and having a beautiful day. This evening was one of those calm and quiet times
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My Journey into vegetable farming - Lesson,Joys, Challenges
Hello friends, greetings to you all! I hope you are doing well wherever you are reading this from today. I wanted to take a moment to share a topic that is very
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CASSAVA FARMING
CASSAVA FARMING Cassava farming involves cultivating cassava plants for their edible roots. It's a significant crop in many tropical regions. Key Aspects Climate:
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MY RICE EXPIRENCE
Lol....don't mind my post topic , funny to me also. Rice is one of the most widely consumed staple foods globally, providing sustenance for over half of the world's
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My first post on agriculture
Goats are highly adaptable, intelligent, and productive animals that have been part of human agriculture for centuries. They are easy to manage, require relatively
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From Seed to Harvest: How to Start and Manage a Thriving Nigerian Pumpkin Vegetable Farm at Home
Have you ever thought about growing your own vegetables at home? It’s not just about saving money—it’s about having fresh, nutritious food right at your fingertips.
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Starting the garden in February
'Go build a garden they said, it will be fun they said'. Well, looking back on last year, gardening was no fun at all at the start of the season. It was super moisty
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Harvesting one of the worlds hottest peppers 🔥🔥
It has been a decent pepper summer. The rest of the garden was seriously having some issues because of slugs and moist and other stuff. But these pepper seedlings
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The mystery if this a zucchini plant or a pumpkin plant is starting to unravel...
It has been more than 120 days ago since I have started growing this plant in May. This was the time where the slugs were still high fiving over everything that
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How is my worm compost factory doing? An update after it started
Remember a while back when I was writing about that I was starting my own worming compost little farm in this post? The whole process of throwing your food wastes
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The pepper has shifted colour! 🔥🔥
Remember last week when I was writing about my 'Chinese 5 colour pepper plant' which was only producing purple peppers and I was wondering what was going on with
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The first of the hot peppers is ready!! 🔥🔥
Everything about homegrowing stuff is something that takes time. There is realy no quick solution once you put something in the ground, and also the results are
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My zucchini plant seems to have survived the slug-attacks
Damn this was not an attractive season to start in an allotment to grow your own food. Luckily I had already had a season before this year, so I know how it also
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Poached eggs, a new experiment
I like me some goods eggs when taking the time in the weekends. Especially a good night on the time, using some time to make a big egg is something that would call
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The battle on the slugs is on!
Even though I was writing earlier this week about how nature is at its finest, currently there are also some natural elements in play about nature that are not the
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My allotment has a snaily situation
I have been planting stuff for a couple of weeks now indoor as well outdoors. Some small plants need some indoor time to get strong before they have the strength
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Not every growing DIY project is a winner
As gardening season had started again and it was time to get all stuff seeding and potting again, I was looking around the house what were also other options to
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Jam 2.0 was a not so much a success? Or was it?
This year has been a lot more of doing experiments in the kitchen especially with stuff that came from the own garden. The reality from the garden is that it always
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