MOZZARELLA CORNDOG

tinaagustina

Published: 11 May 2021 › Updated: 11 May 2021 MOZZARELLA CORNDOG

MOZZARELLA CORNDOG

MOZZARELLA CORNDOG

_{Melted And Savory Mozzarella}

Hello all ..
How was your day?
I hope it's always fun!

This time I'm going to make Mozzarella Corndog. Like before, I've made corndogs with sausage in them. But this time I'm going to make the mozzarella version. I make sure you will like it.

Let's make it!

Ingredients

200 gr flour
1 tsp salt
1 tsp instant yeast
2 tbsp sugar
Water as needed
Breadcrumbs as needed

HOW TO COOK

Step 1

Prepare all ingredients then mix together.

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Step 2

After being mixed, stir until smooth.

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Step 3

Once smooth, cover the dough and let stand for 1 hour at room temperature.

Step 4

Prepare the mozzarella with a stick, make as drawn.

Step 5

Wrap the mozzarella with the dough that has been allowed to stand, cover tightly so that the mozzarella does not leak.

Step 6

Coat with breadcrumbs, then fry until browned.

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Once cooked, add the chili sauce and mayonnaise. Mozarella Corndog ready to serve.

Thank you for reading my blog, I hope you guys like my recipe ^^,

Best Regards,
Tina K Harnis.

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Who is Tina K Harnis?

_{Welcome to Tina K Harnis's little room. She is a girl who is learning to write. She likes to do new and interesting things. She likes traveling, singing and dancing. Lately she has started to love the world of cooking, trying new recipes and sharing them on social media. She is not a celebrity but she wants others to know her well.}

_{If you like her content, don't forget to upvote and leave a comment to show some love. You can also reblog if you want to. Also, don't forget to follow her to be updated with her latest posts. Thank you.}

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MOZZARELLA CORNDOG