THIS POST IS DEDICATED TO SSJSASHA

On a regular basis I check in with @ssjsasha posts. With my appettite already totally satisfied, my visual senses take over and I am once again ready to eat. I don't dare check out her stuff before I have eaten. This has happened on occasion, and when it does I feel like one of Pavlove's dogs, salivia starting to collect within the confines of my tightly clenched mandilbes.

For this reason the title of this post is dedicated to her.

With that said, I would like to share with her and others who view this post what my wife made for dinner last night.

To wet your apetite ssjsasha we will start with Wild Caught Alaskan Salmon. The salmon was marinated for several hours in a Orange Marmalade, Soy Sauce, Rice Viniger, fresh Garlic, dash of Olive Oil, and Red Pepper Flakes.

The Spaghetti Squash was stuffed with homegrown carrots, onions, zucchini, after which it was topped with Parmesian Cheese, Brown Sugar and of course a good helping of everyones favorite 😜😜😜 BUTTER!

The last dish is one of my favorites. Maybe this tasty Beet salad will get YOUR salivary glands going.
This salad comes with organic Arugula, homegrown beets, and Goat Cheese. Tossed in a Homemade Raspberry Vinaigrette.

A great meal needs a good glass og wine of course!

I did pull one of your moves, did you see it. If not look a little closer!

Oh, you found the picture with the salmon munched on before I took the picture.

EAT WELL LIVE WELL!

One last thing, living in the middle of nowhere there isn't a McDonalds within 25 miles. Believe me if there was one I would be eating BIG MACS AT LEAST ONCE A WEEK!

Hope you enjoyed😁😁😁😁! thebigsweed