Published: 08 Mar 2018 › Updated: 08 Mar 2018
Instant 'Kima Chop'
If there is a little bit of a bit of a snack in the afternoon's snack, then we just do not have the clothes. So today's recipe is a perfect recipe for breakfast. Do not create it, will win the mind of everyone's fun 'Kima Chop'.
Ingredients:
- 1 cup of meat (chicken / beef) - 1 cup boiled potato - 1 cup breadcrumbs - 1 teaspoon ginger - garlic bata - 2 onions finely chopped - half teaspoon hot spices powder - half teaspoon kebab spice (will) - Half a teaspoon soy sauce - 3/4 green chillies (can cook well if desired) - Salt taste - 2 eggs - Oil for frying
Method
Boil the water with boiling water and mix the potatoes in boiled hands and refine it. Break the egg and keep the yolk and white parts separate. Keep the oatmeal in the white part of the egg with a low salt of 1 pinch. - In 1 container kima, potato boiled, egg yolk with the rest of the day (excluding breadcrumbs and oil). Mix well together and make it like a doe. If the mixture is too soft, then take a piece of bread in it. Then make a small ball like a ball. If you want to keep it in such a way or else you can flatten with a hand press. When the chops are made, heat oil for frying pan in submersible oil. Then chop the chops into the white part of an egg and roll over the breadcrumbs. When fried on red, place it on the kitchen tissue so that the excess oil absorbs it. If all the chap is cooked, serve it in the pan and serve with sauce Very delicious 'Kima Chop'
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