COFFEE
HELLO!
ANYONE UP FOR COLD COFFEE?
I AM!
HERE ARE THE INGREDIENTS TO MAKE A PERFECT ICE COFFEE WITH CHOCOLATE SYRUP POURED ON TOP TO ADD A WONDERFUL AND ADDICTING TASTE TO IT.
INGREDIENTS: (FOR INDIVIDUAL USE)
- 1 tbsp Nescafe Gold coffee
- 2 tsp sugar
- crushed ice/ ice cubes
- milk quarter of a cup
- Hershey's Chocolate Syrup
METHOD:
Take a blender and dump the ice cubes/ crushed ice into the jug. Add 1 tbsp #coffee to it, along with 2 tsp sugar. Add the quarter cup milk into it. Blend until lather is seen. Once lather arises, make sure there are no cubes left in the #coffee. Pour your #coffee into the cup and gush the chocolate syrup on top of the coffee with your favorite designs. Your #coffee us ready to be drunk.
Enjoy and let others know about it too!
Great luck with making the coffee!
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