Slobberchops avatar

Shajan - A Tasteem Review

slobberchops

Published: 21 Feb 2019 › Updated: 21 Feb 2019Shajan - A Tasteem Review

Shajan - A Tasteem Review

title_image


I don’t eat much Indian food these days. Its not that I dislike it, more my body doesn’t like it. It tends to be very rich and I suffer somewhat if I’m not careful.

‘That’s the perils of getting old.’

IMG_5706.jpg

Therefore, visits to our favourite Indian restaurant, ‘Shajan’ are relatively uncommon. We did make a visit quite recently and as this place is so good, I need to give it a review.

It was dark when we arrived which makes for bad outside photographs. In the UK, you don’t tend to visit ‘Indians’ during the daytime. They are usually closed.

IMG_5708.jpg

‘Shajan’ is quite plush inside and there is a cloakroom for excess outdoor wear if you want to use it. I for one prefer to keep my jacket close beside me.

IMG_5709.jpg

We came early as per normal and the restaurant was far from full.

IMG_5710.jpg

IMG_5711.jpg

The menu is held in a reflective book which doesn’t take to well to photographs, so apologies for the glare on these shots.

IMG_5712.jpg

IMG_5713.jpg

It’s always a case of papadums or no papadums when we visit.

They are light and look like large crips (potato chips) which is fine, but when you get the accompaniments and start dumping them on top they can get quite substantial.

IMG_5716.jpg

IMG_5715.jpg

In this case we ordered just one each as they are just too tempting to resist.

Some diners can manage papadums, starter and a main course but that starter was not going to happen for us.

IMG_5714.jpg

Next it was the beer, Cobra or Kingfisher? I really should stick with the latter as it seems to not give me any reflux problems, but this time opted for the Cobra.

I won’t be drinking it again and will learn from this experience.

IMG_5724.jpg

bingbabe@bingbabe chose the Sea Bass (that’s not Indian food) and me, the King Prawn Balti (this is!). I never have rice as an accompaniment much preferring Peshwari naan. For the uneducated, this is naan bread with coconut.

IMG_5723.jpg

IMG_5725.jpg

Naan bread is famous for exploding once devoured and making you feel over full and uncomfortable.

This type is even worse but tastes fantastic if you’re a coconut fiend like me.

IMG_5718.jpg

Service is always good at Shajan with no unnecessary waiting.

I did get up from my seat while waiting to take some more snaps and these guys behind the bar didn’t seem too impressed.

IMG_5720.jpg

Every time I visit Shajan, I always end up with a Balti. They are not the mildest of curries, but don’t have too much of a bite. I really should try something else next time.

IMG_5722.jpg

What I will say is they are extremely tasty, and this visit was no exception. The depth of flavours entering your taste buds make you keep coming back for more.

IMG_5719.jpg

Balance some of that curry on to your naan, shove it in your mouth and its like a little mini heaven for a minute.

bingbabe@bingbabe seemed to enjoy the Sea Bass, though she usually orders Fish Jol which is a more traditional dish.

I think she tried the ‘Bass’ this time as she struggles to finish the ‘Jol’. The portions can be a little large.

IMG_5726.jpg

£41 for the two of us I consider excellent value. There are Indian restaurants closer to where we live but they simply can’t match the quality of Shajan.

IMG_5727.jpg

Writing this review, is making me think of another visit soon, maybe next week?


Restaurant Information


Shajan
score
Longsight Rd, Blackburn BB1 9EX, UK


Shajan - A Tasteem Review
This post participated in the Tasteem contest Your weekly choice


What is Tasteem?

tasteem_banner.png

Leave Shajan - A Tasteem Review to:

Written by

@curie Curator, Magic the Gathering Dumper, Splinterlands Fan, Music Geek, Urban Explorer, Abuse Fighter, Story Teller, Apprentice Python - Powershell - Visual Studio Developer.

Read more #tasteem posts


Best Posts From Slobberchops

We have not curated any of slobberchops's posts yet. But you can encourage our curation team to review posts by visiting them regularly and by referring other readers. Because we give priority to frequently read content.

More Posts From Slobberchops