Ultimate Bacon & Egg Cheeseburger

Indulge in the ultimate American classic with a twist: a perfectly cooked burger topped with creamy cheddar cheese, a sunny-side-up egg sprinkled with savory bacon bits, served alongside golden French fries and a fresh side salad. This fully loaded burger is sure to satisfy your deepest cravings and is perfect for a hearty lunch or a casual dinner.

https://www.tiktok.com/@mrsbaker0/video/7057582455561342255

Ingredients

🍔 1 Burger bun (bottom portion)
🥄 1 tablespoon white spread (such as mayonnaise or aioli)
🥩 1 Burger patty
🧀 1 slice Cheddar cheese
🥚 1 Egg
🥓 2 strips Bacon, cooked and crumbled
🥔 1 serving of French fries (for the side)
🥗 1 Side salad
🥬 1 cup lettuce
🧅 2 slices red onion
🍅 2 slices tomato
🌶️ Several pickled banana peppers

Instructions

1- Prepare the Patty:

• Cook the burger patty to your desired doneness on a grill or skillet.
• Set aside to rest for a minute.

2- Fry the Egg:

• In the same pan, crack an egg and cook sunny-side-up.
• Sprinkle the crumbled bacon over the top of the egg while it cooks.

3- Assemble the Burger:

• Spread the bottom half of the burger bun with the white spread.
• Place the cooked burger patty on top.
• Lay the slice of cheddar cheese over the patty, allowing it to melt slightly from the heat.

4- Add the Egg:

• Carefully place the fried egg with bacon pieces on top of the melted cheese.

5- Top It Off:

• Drizzle any preferred sauce (such as BBQ or hot sauce) over the egg and bacon if desired.

6- Garnish & Serve:

• Plate the burger and surround it with a serving of hot French fries.
• On the other side, place the side salad made of lettuce, red onion, tomato slices, and pickled banana peppers.

7- Enjoy!:

• Dig into your delectable creation immediately for the best experience.

Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 1 serving per assembly
Calories per Serving: Approximately 850 kcal
Proteins: 40g
Fats: 50g
Carbohydrates: 60g
Equipment: Grill or skillet, spatula, small pan for egg

Cooking Tips

• For an extra crispy bun, lightly toast the inside before assembling.

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Loaded Cheddar Bacon Burger with Egg