[RECIPE] TRIPLE EGG FRIED RICE

When the afternoon arrived, the stomach began to feel hungry and thought about what menu was delicious to eat. Utilizing the ingredients that are at home, there happens to be leftover rice, so it doesn't take long to think of the fried rice menu. Because it was lunch time, my husband and children waited patiently while playing. Making it does not take much time only about 30 minutes. The materials used are also simple at home. So as not to make you curious, let's just see what the ingredients are and how to make it.

[RECIPE] Triple Egg Fried Rice for 3 portions

Material :
3 plates of white rice
3 eggs
2 cucumbers
1 tomato
1 curly red chili

Spice :
1 tablespoon finely chopped garlic and onion
1 teaspoon salt
1 teaspoon mushroom broth
1 teaspoon white pepper
2 tablespoons soy sauce

How to make :

1.First, we heat the oil in a pan

2.After the oil is hot, we put 3 eggs at once, add salt after browning, don't forget to turn it over so it doesn't burn

3.Drain the cooked eggs

4.Small slices of curly red chili, set aside

5.Prepare a frying pan to cook fried rice, add oil, fry the finely chopped onion until fragrant

6.Add curly red chili, stir-fry with fine spices

7.Then add the rice, stir evenly to mix with the spices

8.Season with salt, mushroom broth, white pepper and mix well

9.Give sweet soy sauce, stir evenly

10.Once cooked, serve on a plate

11.Cut the cucumber and tomato, set aside

12.Now we garnish the fried rice, add the fried egg, arrange the cucumber and tomato on top of the fried rice

Voila it's done… please try and practice it at home.