The life and death of a Negroni
Hello Friends,
The life and death of a Negroni is a tail of joy and sadness. This classic cocktail was invented in 1919 by Count Camillo Negroni in Florence, Italy. It was created as a twist on the Americano, which was made with gin, sweet vermouth, and Campari. The Negroni replaced the soda water with gin, giving it a more robust flavor. The cocktail was an instant hit and quickly spread throughout Italy and beyond. However, the Negroni's popularity began to decline in the 1970s, and by the 1980s it was all but forgotten. In recent years, there has been a resurgence in interest in the Negroni, and it has become a way of life.
Yesterday night the bar I helped out at asked me to make a promo video for this classic drink. Wanting to flex my Steven Spielberg mussels, I decided to file the Life and Death of a Negroni.
This heartwarming but bitter-sweet tail shows the conception, birth, life, and, with a tear in my eye, the death of a nice glass o' Negroni.
This was shot on and edited on my phone. I do have the right's to the music as well.
- What do you think of this touching tail of woe and wounder?
- Do you like the Negroni?
- How can I improve this masterwork of cinematic splendor?
The Negroni is a drink that is both loved and hated by many. It is a complex cocktail that is not for the faint of heart. It is a mix of gin, vermouth, and Campari. The drink is bitter and sweet and has a strong alcohol content. It is a dangerous drink that can lead to a quick death or a long and happy life. The choice is yours; what do you pick?
Cheers and Enjoy!
Video was filmed on location in Danang, Vietnam.
| Travel Photos: | @RoamingSparrow |
| Photo Repository: | Roamingsparrow.SmugMug.com |
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