State Food Recipe: Pumpkin Flowers Fry

Friends,
Today I will share with you my native and my favorite food recipe with you. Inspired by @Alphasteem

As I went to the market this morning, so after getting the opportunity, I bought pumpkin flowers. And make this recipe from home. Hope you like it too. Let's see what it takes to make it--

Materials:
10 pumpkin flowers, 250 grams of musuri Dal, 1 medium-sized onion, 1 spoon coriander leaves, 2-3 Green chili, 1 spoon turmeric powder, 1 teaspoon salt, oil accordingly. You can take the rice powder for more testy.

Method of Preparation:
Firstly keep the Mushti Dal in half an hour for water. Then make a paste of muscular Dal. Then add onion grated, green chili, Turmeric powder, coriander leaves and salt. Mix all ingredients well. Heat oil in pans. Then after the oil gets hot, the fry the oil of the pumpkin flowers with mixing the ingredients on top and bottom. Get rid of brown color and take the test.

Hope you also make it and take the best test.

Thanks all for watching this video.
@hafizullah