Week 3/52

This week's challenge is to organize your pantry, spices, and other food storage areas so you can easily find what you need, and keep things fresh and safe from pests.

Step1

Declutter and get rid of expired food and spices.

Step2

Organize into key groups
Dry goods --- such as flour, sugar, etc.
Canned goods, and jars
Dried food--pasta, rice, beans and grains
Boxed items ----such as cereal and crackers, and also mixes
Spices
Beverages, including tea and coffee
Root vegetables ----- potatoes and onions
Pet food and treats

Step 3

Place attached photos into page protectors and fill out your pantry inventory.

Step 4

Clean and wipe down shelves and drawers and place items back