Published: 03 Dec 2025 › Updated: 03 Dec 2025
Blood sausage
I don't know how much it is eaten in other countries, but here in Estonia we eat a lot of blood sausage, so I fried it and made rice on the side. Here it is always the most popular thing on the table in the last month of the year, especially during Christmas.
but when I was walking in the forest, there was no more snow, it melted away, but my footprints on the trail didn't melt away, so while I was in the forest I could see where I had been. 🤭😆😆
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