First Time I Ever Want To Do Something in The Kitchen

Since my self quarantine goals are to do something i never did before.
I listed a lot of things that i want to do.
And cooking is one of them.

Though, i wont be cooking something difficult for sometimes.
I never cook because i have a traumatic experience with boiled oil that burnt my hands.

This is bakwan or vegetable fritters.
And, this is how i make them:

Slice Carrot

Slice potato

I put them together

Slice Kailan, i love Kailan.

Slice Leek

Put Kailan and Leek on the bowl with Carrot and Potato

Blend the chili and onions with water in a blender.

Put them in a bowl.

Put Bakwan Crispy Flour.
The one that i use from brand Sajiku.

Put Wheat Flour.
The one that i use from Brand Bogasari Segitiga Biru.
For the flours i put them just randomly.

Put coriander powder randomly.
The one that i use from brand Desaku.

Put pepper powder randomly, but i use a lit because i like spicy food.

Mix them all.

Fried them.

Finish.

I enjoy them with this juice mixed of Kailan + Tempe + Tomato + kurma.