Traditional kitchen tools

Mortar or pestle and mortar. in the language of Aceh called Caprok / capah / Ulok / Lagen. so rich language of Aceh, a traditional object has several names.

These devices are usually to smooth seasonings such as spices, onion, garlic and chili. Cookware is usually made of clay, stone or wood. Palatability, aroma and flavor more pronounced when compared to using a blender. That makes the mortar is still an option housewives to make cooking spices and especially to make a sauce.

But we know that the actual use of traditional kitchen appliances has more value. Cook using the traditional kitchen appliances provides another flavor than others. Dishes taste even more delicious when using traditional kitchen tools.

Traditional kitchen tools are also healthier than the tools of modern household. Because traditional kitchen tools free of chemicals found in modern kitchen appliances are usually made of plastic materials and metals.

This merely opinion / my personal arguments, and hopefully there is really his.